Spiced onions, mmmmm… so simple to do too. Nice with poppadums (bought from the shop, I can’t make them yet!) or with a barbecue as a side. All you need is onions, chilli powder, tomato ketchup and mint sauce. Basically just chop the onions then add the rest to taste. Nothing fancy, just as simple as that. You could also add mango chutney too.
Misadventures Of An Engineer Who Cooks And Rocks!!! 